Course details
≪Fugu≫ [Tora Fugu◆Cut-cut course] 6 dishes total, 5,500 yen (tax included), with thick fillet, fried chicken, and rice porridge
By using a coupon5500 yen(Tax included)
You can order all-you-can-drink for +2200 yen (tax included).
- 6items
- 2persons-
- All-you-can-drink available
*90 minute last order (120 minute system) *Glass exchange system.*All-you-can-drink is +2200 yen (tax included)
[Tora Fugu ◆ Cutting Course] 5,500 yen (tax included, per person) for 6 dishes, including thick fillet, fried chicken, and rice porridge.This is a course where you can enjoy fugu cuisine at a reasonable price.Please use it for parties, entertainment, etc.*All-you-can-drink can be ordered for +2200 yen (tax included)♪
Course menu
◆ Attachment
◆Cut it into pieces
◆Live tiger puffer fish
◆Fried tiger blowfish
◆ Container's cooked dish
◆ Dessert
All-you-can-drink menu
·beer
・ Asahi bottled beer
·Highball
· High Ball · Ginger High Ball · Cola High Ball
· Shochu
・Potato shochu, barley shochu, brown sugar shochu, awamori, oolong high
·Sake
・Hiresake (please use the next sake from the second cup)・Next sake (one go)・Hot sake/Hiyasake
·Plum wine
· Plain plum wine
· Chu-hi
・Plain・Lemon・Lime・Kyoho・White peach・Calpis
·wine
· Glass wine (red · white)
·Non-alcoholic
・Asahi Dry Zero ・Non-alcoholic plum wine
·Soft drink
・Oolong tea・Cola・Calpis・Orange juice・Ginger ale
・ Asahi bottled beer
·Highball
· High Ball · Ginger High Ball · Cola High Ball
· Shochu
・Potato shochu, barley shochu, brown sugar shochu, awamori, oolong high
·Sake
・Hiresake (please use the next sake from the second cup)・Next sake (one go)・Hot sake/Hiyasake
·Plum wine
· Plain plum wine
· Chu-hi
・Plain・Lemon・Lime・Kyoho・White peach・Calpis
·wine
· Glass wine (red · white)
·Non-alcoholic
・Asahi Dry Zero ・Non-alcoholic plum wine
·Soft drink
・Oolong tea・Cola・Calpis・Orange juice・Ginger ale
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
Coupons that can be used with this course
2024/08/09 update